Introduction of Kitchen and Types of kitchen and Kitchen Planning

Kitchen

Introduction of Kitchen and Types of kitchen and Kitchen Planning

  1. The kitchen is an essential component of any catering establishment, where various food ite...}

Kitchen organization

Kitchen

Kitchen organization

  1. In large establishments, the duties of the Executive Hand Chef (Chef de cuising) are mainly...}

Hygiene

Kitchen

Hygiene

  1. Hygiene is the study of health and prevention of disease to avoid the risk of food poisonin...}

Food Commodities

Kitchen

Food Commodities

  1. In culinary terms poultry refers to any domesticated birds, which are killed and cooked for...}

Elementry Nutrition

Kitchen

Elementry Nutrition

  1. The chemical components of food, which perform vital body functions, are called nutrition.<...}

Food Poisoning

Kitchen

Food Poisoning

  1. Food poisoning can be defined as an illness caused by eating food that is contaminated.Its...}